The Four Seasons Hotel Toronto that just opened in October last year is already staking its claims to celebrity status of the luxury hotel kind.
It has been awarded the coveted AAA Five Diamond Award, only reserved for a select 0.3% of 59,000 AAA approved hotels and restaurants. Treated as travel authority’s highest rating, such revered prestige is only offered to properties delivering unmatched quality and comfort with extraordinary facilities that are unparalleled, a feat known to be achieved only over time and with experience. Says Dimitrios Zarikos, Regional Vice President and General Manager of the hotel, “this award is a reflection of our dedication to exceptional service, quality product and genuine hospitality for every guest. The Five Diamond Rating acknowledges the hard work and dedication of our entire team.”
The hotel’s Toronto flagship takes its record-breaking leap by meeting every desire of the discerning traveler from the time of its establishment, becoming the epitome of indulgence. Known for having the largest Four Seasons spa (30,000 square feet of opulence) in the world, the hotel also stands for the ultimate in lavish accommodations and personalized services. Featuring 259 guest rooms, glass enclosed event rooms and the signature Café Boulud and dbar by Chef Daniel Boulud, the Four Seasons Hotel Toronto now represents the uppermost echelon of the hospitality industry, which includes just 125 hotels and 53 restaurants worldwide.
